MIDTOWN. Named for a diminutive grandmother, this popular eatery offers relaxed atmosphere and classic Italian fare. Main courses include specialties like chicken or veal parmesan, a grilled NY strip, garlicky shrimp scampi, and more than fifteen pasta offerings, which come with breadsticks and a side salad. Hearty subs, pizzas, and panini (lunch only) are available as well. Wines are presented by the glass or by the bottle.

HISTORIC DISTRICT. Clary's was made famous by <i>Midnight in the Garden of Good and Evil</i>, but they have been in business since 1903. The places offers an extensive breakfast menu, including French toast, their special malted waffles, pancakes, and omelets. They also serve lunch ... Or you could go just for dessert and sample homemade bread pudding, fresh apple pie, or an old fashioned banana split. The Habersham location serves dinner; both locations serve breakfast all day.

TYBEE ISLAND. Everybody loves the Crab Shack, locals and tourists alike! They've even had their share of celebrity visitors. The best part about eating at the Crab Shack is sitting under the huge canopy of live oak trees with the view of the marsh. The Lowcountry Boil, a mixture of shrimp, sausage, corn and potatoes, is especially popular. Much of their seafood is steamed, which will appeal to the health conscious. Prices are also reasonable. Take your friends, wear something casual, and sit back and enjoy the view while you eat some of the best seafood in Savannah.

HISTORIC DISTRICT. This happening night spot occupies the basement of the historic Kress building, but its funky, industrial appeal is decidedly modern. A long metallic bar, black tabletops, red-seated chairs, and vibrant paintings accent the room, and a separate lounge features dark leather couches. An extensive small plates menu ($5-12 each) draws from a wide variety of culinary traditions, and you'll want to try a variety to get the full effect. Opt for the baked cheese terra cotta plate with its accompaniments of roasted garlic, sliced green apples, and French bread, or sample Cuban-rubbed beef satays with jalapeno glaze. Wines (by the bottle or glass), ports, and over twenty martinis grace the drinks menu. Live music is a nice addition from Wednesday till Sunday.

HISTORIC DISTRICT. Moon River Brewing Company is the city's only brew pub, and it makes the finest beer in the Southeast right on the premises. Ask for a taster glass to sample any or all of the brews to see which you like best. Also offered are a full bar and great food. Start off with spinach artichoke dip, and then consider excellent and reasonably priced sandwiches, pastas, appetizers, and more. Entrees include baby back ribs, crab cakes, blackened sea scallops, and chicken and sausage Creole. Daily lunch specials and lots of artwork are also crowd-pleasers.